Data and AI can dramatically change the farm in tangible ways. The story of local food needs to be told and elevated. On average our food travels 1500 miles, and what a journey that is. Picked before time and gassed along the way to show up ripe but without taste. With current supply chain issues, it’s becoming more and more important for local food systems to be in place, which is great for the environment, great for the farm, and even better for the consumer.